Easiest Way to Make Super Quick Homemade Doubles. Trinidad Street Food

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There are all kinds of things that you can do to get healthy. Intensive gym visits and directly defined diets are not always the solution. You can do little things each day to improve upon your health and lose weight. Being smart when you choose your food and actions is where it begins. A good amount of physical activity each day is also critical. The numbers on the scale aren't the only signal of your healthfulness. You need your body to be strong too.

We hope you got benefit from reading it, now let's go back to doubles. trinidad street food recipe. To cook doubles. trinidad street food you only need 17 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Doubles. Trinidad Street Food:

1. Take 1 Can of Chickpeas.
2. Take 1 of Medium Potato.
3. Provide 1 of Small Onion.
4. Use 1 Tsp of Ginger/ Garlic Paste.
5. Provide 1 Cube of Chicken Stock.
6. Get 1 Tsp of Green Chillies Paste.
7. Provide 1 Tsp of Mustard Powder.
8. Take 1 Tsp of Turmeric.
9. You need 1 Tsp of Coriander/Cumin Powder.
10. Take 1 Tsp of Red Chillies Fine.
11. Provide 1 Tsp of Garam Masala (All Spice) Powder.
12. Get 1 Tsp of Cayenne Pepper.
13. Prepare 1/4 Tsp of Nutmeg.
14. Use of Salt to Taste. If needed.
15. You need 1 Tbsp of Oil.
16. You need 1 Tbsp of Ghee.
17. Take 1 Cup of water.

Instructions to make Doubles. Trinidad Street Food:

1. Braise chopped onions in Ghee/Oil, add in the Ginger/ Garlic Paste and add in chopped potatoes, chicken stock and water. Close lid and let it cook..
2. Once Potatoes are soft, mash till saucy. Add in all the spices and then empty brine out of chickpeas and let it cook for another 5 mins, add another 1/2 cup water..
3. Once all infused, mash the chickpeas roughly with the back of spoon and serve on a Puri..
4. To add spice, add a bit of Spicy Green Chutney or even Jalapeño Sauce..

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